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Banana Pancakes

Shopping List

  • 1 Banana, mashed
  • 1-1/4 cup (300 mL) So Nice Original
  • 1 Tbsp (15 mL) Brown sugar or maple syrup
  • 1 cup (250 mL) Flour - all purpose or whole wheat
  • 2 tsp (10 mL) Baking powder
  • 1 Banana sliced or 1-1/2 cup (375 mL) blueberries (optional)


  • In medium bowl, combine mashed banana, So Nice and sweetener.
  • In measuring cup or small bowl, combine flour and baking powder and mix well. Add flour mixture to wet ingredients and stir just until smooth. Add optional sliced bananas or blueberries.
  • Pour a small amount (about 1⁄4 cup) of batter for each pancake and cook until the top bubbles. Turn, cook the second side for about 1 minute.

Makes about 8 pancakes